1. Vegetables, fruits, and herbs in health promotion
پدیدآورنده :
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Vegetables,Fruit,Medicine, Herbal,Food,Health Promotion
رده :
WB430
V422
2001
2. Vegetables, fruits, and herbs in health promotion /
پدیدآورنده : edited by Ronald R. Watson.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Fruit.,Functional foods.,Health promotion.,Herbs-- Therapeutic use.,Phytochemicals-- Health aspects.,Vegetables in human nutrition.,Food.,Fruit.,Health Promotion.,Herbal Medicine.,Vegetables.,Composés phytochimiques-- Aspect sanitaire.,Fruits.,Herbes-- Emploi en thérapeutique.,Légumes dans l'alimentation humaine.,Nutraceutiques.,Promotion de la santé,Aliments fonctionnels.,Chimie végétale-- Aspect sanitaire.,Ernährung,Fruit.,Fruits.,Functional Food,Functional foods.,Gemüse,Gesundheitsförderung,Health promotion.,Herbs-- Therapeutic use.,Légumes.,Obst.,Pflanzeninhaltsstoff,Phytochemicals-- Health aspects.,Promotion santé.,Vegetables in human nutrition.
رده :
QP144
.
V44
V425
2001
